- A batch of sugar cookie dough (a mix or homemade)
- 1 cup of m&m chocolate candies
- A smattering of sprinkles
- A 10-inch cast iron skillet, prepared with oil (I used a paper towel and spread a thin layer of oil)
Mix up cookie dough according to directions (or recipe).
Add candies
and blend into dough.
Spread evenly into skillet. Scatter sprinkles over
dough.
Bake according to directions. That's it!
Eat warm, or let cool.
Cut into wedges
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