Wednesday, June 19, 2013

Slow Cooker Peach Cobbler


4 cups fresh or frozen sliced peeled peaches

1/4 cup sugar

1 cup Original Bisquick® mix

1/2 cup sugar

1 cup milk

Ice cream or whipped cream

1. Spray 6-quart slow cooker with cooking spray. In large bowl, gently toss peaches and 1/4 cup of the sugar. Turn into slow cooker.
2. In medium bowl, gently beat Bisquick mix, sugar and milk with whisk until blended. Pour over peaches in slow cooker.
3. Cover; cook on low heat setting 3 hours or until cobbler is set in center.
4. Serve cobbler with ice cream.
Prep Time 20 min
Total Time 3 hr 20 min
Servings 8

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