Foodgasms

Gelatin Delight Cake

  Ingredients

1 pkg.  (2-layer size) white cake mix

1 cup  boiling water

1 pkg.  (3 oz.) JELL-O Strawberry Flavor Gelatin

1/2 cup  cold water

1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed

Directions

PREPARE cake batter and bake as directed on package for 13x9-inch pan. Cool cake in pan 15 min. Pierce cake with large fork at 1/2-inch intervals.
ADD boiling water to gelatin mix in small bowl; stir 2 min. until completely dissolved. Stir in cold water; pour over cake. Refrigerate 3 hours.
FROST cake with COOL WHIP. Refrigerate 1 hour.