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I know this is a bit out of season, but I love them and could eat them all year long! Gingerbread Cookies 1 cup margarine 2 cups sugar 2 eggs 1/2 cup molasses 1 tsp salt 2 tsp cinnamon 2 tsp ginger 2 tsp cloves 2 tsp baking powder 4 cups flour Mix together all ingredients in a bowl. Refrigerate dough for at least an hour. Roll out and place on cookie sheet. Bake in 350 degree oven for about 7-8 minutes depending on the thickness and size of your cookies. Cool. Decorate and enjoy! Here is a picture of gingerbread and sugar cookies I made at Christmas time! |
The best Epicurus delights, recipes and instruction for every day easy to make meals to fine culinary dining and humor. Tailored to families on a budget. Household tips and hints to stretch your budget. Kids corner crafts to help educate and entertain your children.
Wednesday, May 1, 2013
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