Wednesday, May 1, 2013

Oven Fried Potatoes
1/2 cup Italian bread crumbs
2 Tbsp grated Parmesan cheese
2 Tbsp parsley
salt & pepper to taste
1/4 tsp garlic powder
4 medium potatoes
1/4 cup skim milk
1 Tbsp melted butter

Mix all dry ingredients in a small bowl and set aside. Cut potatoes lengthwise like french fries (leave the skin on). Dip potatoes in milk then coat thoroughly in the dry mixture. Place on a cookie sheet lined with foil and sprayed with cooking spray. Before placing in oven, lightly sprinkle the potatoes with the melted butter. Bake at 375 degrees for about 45 minutes to an hour (depending on how thick you cut the potatoes.)

Enjoy! My husband prefers these over french fries and they are healthier since there is no oil and very little butter used.

1 comment:

  1. Hey again...still have the stolen photos and word for word methods of preparation up I see.

    I wonder how many of your Facebook Fans know you serve up malware that hacks their computers along with your stolen content?

    Go ahead and delete. Like I said...I have all the time in the world :)